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NoRTH ITALIA Corporate Chef Chris Curtiss Hosts Virtual Cooking Event to Benefit One Step Beyond HUG Campaign

HMA Public Relations

Culinary training programs take place in a commercial kitchen with an emphasis on customer service, healthy dietary planning, food preparation, and proper sanitation skills that equip participants with the necessary skills to seek employment in the food industry.

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Future of PR and social media for International Air Transport Association crisis communications conference

Stuart Bruce

In his interview with PRWeek Danny Rogers asked Martin if the danger was that the growth of social media meant that it would be adopted and subsumed by advertising agencies. Sorrel doesn’t think so: “Ad agencies do say they can do this stuff, but they can’t.”. How often does the Financial Times write stories about itself?

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Brand conversations during COVID-19

Stephen Waddington

The nature of organisational conversations depends on how both they and their customers have been impacted by the crisis. Businesses in lockdown The lockdown has had a dramatic impact on entertainment, events, retail, travel and transport. The Bigger Picture is a photographic and video agency in the North East of England.

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