Interviews Local Newspapers Transportation 
Bianchi Biz Blog
OCTOBER 9, 2023
I’m Seth Clevenger, managing editor for features at Transport Topics , a weekly newspaper and multimedia outlet dedicated to covering trucking and the freight transportation industry. I often receive pitches that make it painfully clear that the PR agent has little to no understanding of Transport Topics or its readers.
Bianchi Biz Blog
AUGUST 9, 2021
John, transportation reporter at Business Insider. I cover electric vehicles and the future of transportation. I then reported for my college newspaper, The Michigan Daily , at the University of Michigan. John, Transportation Reporter at Business Insider appeared first on Bianchi PR. I’m Alexa St.
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Bianchi Biz Blog
FEBRUARY 21, 2022
My main coverage and writing focuses are the transportation technology world, and government and regulations related to the trucking and freight industries, along with other website and magazine duties. and how transportation companies will start seeing the benefits of repaired highways and bridges.
Bianchi Biz Blog
OCTOBER 24, 2022
Our newspaper ended up winning an award for our reporting. Personally, I am most proud of our Women in Transportation series at FleetOwner. I got my start in journalism in 2008, working for a weekly newspaper in Connecticut called The Middlebury Bee-Intelligencer. Women in Transportation 2022: Trailblazers in trucking.
Bianchi Biz Blog
MARCH 7, 2022
Vesna Brajkovic has been covering the transportation industry since 2016, including trucking, railroading, the automotive aftermarket and aviation. By the end of my junior year I was running the paper, and one of my stories got picked up by a local newspaper. Once I graduated, I had to make the choice: newspapers or trade pubs.
Cision
APRIL 26, 2016
In this interview, Ashley discusses how to best leverage data and analytics, establish specific objectives for your communication strategy and be creative and take risks with your public relations efforts. My daily newspaper of choice is…The Wall Street Journal. The tools and technology will come after.
Maxim Behar
JULY 5, 2023
Host: I listened to an interview of yours in which you say that Seychellois cuisine is very different. I had a lot of opponents at the time who said "no, it's an evolution, we had newspaper, then radio, then TV, now we have Facebook, we have Instagram". How does it differ from Bulgarian, and did you find any similarities?
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