Cision
AUGUST 26, 2016
Harsch is a seasoned journalist who has specialized in agriculture, energy, environmental issues and politics for nearly half a century. Department of Agriculture, the National Academy of Sciences, the National Research Council, Rodale Press, Winrock International, Profiles magazine, and The World and I magazine.
Communications Conversations
MARCH 29, 2019
I give you 15 up-and-coming social media and communications rock stars! Sarah Schoeneck, Media Relations Manager – Patterson Dental (nominated by Arik Hanson). Theresa Reps , agricultural affairs manager, Midwest Dairy (nominated by Brian Bellmont).
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OnePitch
OCTOBER 20, 2022
She has experience in corporate reputation management and crafting earned media stories. While Jen’s media background spans a variety of clients and industries, including food, agriculture, consumer, and financial services, Jen is also passionate about sustainability and loves fostering relationships with sustainability and ESG journalists.
Landis PR
MAY 3, 2021
The long-term goal of our signature local program, “Bay Area Bountiful,” is to establish a track record as a respected source of in-depth content about local developments in conservation, sustainable agriculture, climate change and the work of people from all communities who are leading the way in these fields. .
Bianchi Biz Blog
MARCH 21, 2022
Smart farming” is on my radar as well; it’s poised to change the future of farming and agriculture as a whole. LiDAR is another focus area for me, specifically its current and potential use in autonomous vehicles. Describe the craziest or most fun story you have written. I wrote a piece on my pursuit of my family’s ancestry.
Bianchi Biz Blog
APRIL 17, 2023
I’m the editor-in-chief of SAE Media Group’s Truck & Off-Highway Engineering magazine and related digital products (e-newsletters, webinars, special reports, web content, etc.). I also write the occasional story for our Automotive Engineering and ADAS & Autonomous Vehicle Engineering magazines.
Cision
JULY 14, 2016
After a short stint at a large NYC agency on its agricultural product PR team, I actually found my true calling by chance when I answered an ad in The New York Times for a job at Spring O’Brien, an agency that specializes in travel and tourism PR. What do you think was the key factor in Spring O’Brien winning that account?
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